Culinary

Apricot and Blackberry Clafouti to Celebrate Julia Child

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. “If you’re afraid of butter, use cream.”  This is one of my favorite quotes from Julia Child, and I appreciate her message of enjoying food, and life, whole-heartedly.  She knew how to live!… [Read More]

Modern Art Cooking: Georgia O’Keeffe’s WILD ASPARAGUS

Culinary

Georgia O’Keeffe was an icon of the American art world: a pioneer of abstract modernism, with boldly innovative paintings of flowers and bleached animal skulls. Lesser known is that her diet too, was developed ahead of her time. O’Keeffe was not only passionate when it came to immortalizing the New Mexico terrain in oil and… [Read More]

Guiding Principles for Brewing at Home Like a Pro

Summer 2019

These instructions are brought to you by Blue Star Coffee, located in Twisp, WA. They are advocates for the arts and a wholesale provider of world-class, hand-roasted coffee for our Valley and beyond. Start with fresh clean cold water: Good water quality is critical for making good coffee – it makes up 98% of what’s… [Read More]

Blueberry Coconut Fool

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member I had to make something with blueberries because they are my favorite berry and I haven’t shared nearly enough blueberry recipes here to truly represent my love of them. I’ve baked a couple… [Read More]

Pie & Whisky

Thurs, Nov 21, 5:30-7:30pm, 2019

About Pie & Whiskey by Kate Lebo and Sam Ligon Learn the art of making pie + drinking whiskey with Kate Lebo and Samuel Ligon @ PIE & WHISKEY on THURS, NOV 21, 5:30pm Sign up @ info@methowartsalliance.org, tickets available soon online. But first join Kate and Sam at Trail’s End Bookstore on WED, NOV… [Read More]

Zane Grubb on Cooking and Inspiration

Culinary

By Rylee Langton There is a misconception that what inspires someone has to hold some level of inspiration for everyone. Artists have to be inspired by the Originals and the Greats. When in reality the things that truly inspire us often start small and it is our curiosity that compiles those sparks into a bonfire.… [Read More]

Minty Peach Cooler

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Find out more about Methow Arts’ newest focus in the Culinary ARTs and find more spring recipes online @ methowarts.org/theartofculinary We welcome recipes from our community. Please email us to… [Read More]

Peach Dumplings

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Find out more about Methow Arts’ newest focus in the Culinary ARTs and find more spring recipes online @ methowarts.org/theartofculinary We welcome recipes from our community. Please email us to… [Read More]

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