Culinary

Guiding Principles for Brewing at Home Like a Pro

Summer 2019

These instructions are brought to you by Blue Star Coffee, located in Twisp, WA. They are advocates for the arts and a wholesale provider of world-class, hand-roasted coffee for our Valley and beyond. Start with fresh clean cold water: Good water quality is critical for making good coffee – it makes up 98% of what’s… [Read More]

Blueberry Coconut Fool

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member I had to make something with blueberries because they are my favorite berry and I haven’t shared nearly enough blueberry recipes here to truly represent my love of them. I’ve baked a couple… [Read More]

Zane Grubb on Cooking and Inspiration

Culinary

By Rylee Langton There is a misconception that what inspires someone has to hold some level of inspiration for everyone. Artists have to be inspired by the Originals and the Greats. When in reality the things that truly inspire us often start small and it is our curiosity that compiles those sparks into a bonfire.… [Read More]

Minty Peach Cooler

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Find out more about Methow Arts’ newest focus in the Culinary ARTs and find more spring recipes online @ methowarts.org/theartofculinary We welcome recipes from our community. Please email us to… [Read More]

Arts Partners:

Peach Dumplings

Summer 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Find out more about Methow Arts’ newest focus in the Culinary ARTs and find more spring recipes online @ methowarts.org/theartofculinary We welcome recipes from our community. Please email us to… [Read More]

Arts Partners:

Cherry Mint Shrub

Spring 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Find out more about Methow Arts’ newest focus in the Culinary ARTs and find more spring recipes online @ methowarts.org/theartofculinary We welcome recipes from our community. Please email us to… [Read More]

Rhubarb Cranachan

Spring 2019

These recipes are brought to you by Hannah Cordes, co-owner of Aspen Grove, author of Blue Kale Road cooking blog and Methow Arts board member. Yes, I have yet another fruit and cream dessert that I’m crazy for, and I’ve fallen rather hard.  It’s one of those “please take it away so I don’t eat the entire… [Read More]

  1. « Previous Page